Raspberry Apple Cider

| 10 November 2006

Here it is before transfer:
and in the hydrometer container:
and in the glass:


It's almost ready. It's in tertiary right now reducing it's rocket fuel flavor. It will need some calcium carbonate (to reduce acidity) and quite a bit of lactose (unfermentable sugar to sweeten). I'm still debating a vanilla bean or two.

1 wise cracks:

Anonymous said...
Fri Nov 10, 08:45:00 AM CST

the top picture makes it look gross (even though I know it will be filtered). regardless, I'm excited.